Wow what would the kids at school say about this!!
|Strawberry and Cream Cheese Owl Bagel|
|Cow Sandwich Bento|
I will leave it in the words found via My Owl Barn
Susan Yuen worked as sous chef for Palomino Euro Bistro and later Kincaid’s and with the birth of her first child she started making fun bentos for her home lunches which provided a great creative outlet for her. She has written cookbooks including Hawaii's Bento Box Cookbook: Fun Lunches for Kids and Hawaii's Bento Box Cookbook: 2nd Course. The shown owl and cow bento are some of her adorable bentos I hand-picked to share with you, for more visit her blog.